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About Matt Myers

Based in Guadalajara, Mexico, Matt Myers continues to redefine his role in American Hospitality having over 25 years’

Considered a “Jack of all trades” by his industry peers, Matt’s passion has allowed him to be involved in many of the disciplines that make up hospitality. From Restaurant concept development, procurement, and implementation to crafting cocktails or selecting of wines Matt has his finger on the pulse of these disciplines. Having worked in Shanghai, Beijing, New York City, San Francisco and Mexico has given him a diverse perspective.

Our Blogs

The Screenplay: A dramatic comedy based on my experience of countdown to
opening a luxury hotel in Shanghai in 2018.

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